Brown Handcrafted Terracotta Natural Clay Tadka Pan

Tamas Handcrafted Terracotta Natural Clay Tadka Pan (Brown)

The Tadka Pan's permeable design promotes the extraction of photo-nutrients from spices like turmeric, cumin, mustard seeds, and curry leaves, offering a flavorful and therapeutic taste sensation. Meanwhile, the Clay Pot's alkaline properties interact with the acidity in food, harmonizing pH levels and elevating both the health benefits and the flavor profile of the dish.

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  Brand: Tamas


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  Material:Earthenware


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  Color: Brown


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  Is assembly required: No


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  Number of Items: 1

Care Instruction :-

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  Completely Dip the utensil in water for 12 hours, this improves the life of the utensils.


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  After drying for 12 hours in shade, season the utensil by coating it with a mixture of mustard oil and turmeric.


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  Cook on low to medium flame.


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  When the utensil is hot do not pour cold water, let the vessel temperature come to normal then wash.


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  Hand washing recommended. Theyâ're easy to clean because they are naturally non-stick. Itâ's best to avoid harmful, toxic soaps.


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  Donâ't use harsh detergents, since clay is porous and this might absorb the chemicals that will be hazardous to health.
  
  


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  To wash: Get the pot wet on all sides, Sprinkle baking soda, salt or ash, Scrub and rinse off. Wipe it with a cotton towel/rag and put it away to dry.